OUR MENU

Our menu reflects our commitment to fresh, local, and seasonal ingredients.

Our menu changes regularly as a result, so check this page often to see what's in the oven.

All of our pizzas can be made vegan/vegetarian upon request.

Gluten free options are in the works.

Appetizers

​

​

Wood Fired Mac and Cheese (vegan available)....$10

​

Blue for You  (prema farm greens, asian pear, rogue creamery red wine blue cheese, toasted walnuts, creamy lemon pepper dressing).......$10

 House Salad (prema farms greens, red onion, pecorino romano, cherry tomatoes, house italian vinaigrette).....$8 

12" Pizzas

Ma

Marinara D'Italia  {red sauce, oregano, garlic, prema farms arugula, EVOO, sea salt & lemon}......$12

​

Margherita  {red sauce, basil, sea salt, mozzarella, extra virgin olive oil} ................ $14 

                               Add Arugula $2 // Add FSF Farm's Sausage $3 

​

 Fennel and Sausage {fsf farms house sausage, fennel, fresh mozzarella, crushed tomatoes, calabrian chilies & crema di parmigiana reggiano} ................ $17

​

The Standard  {mushrooms, red onions, garlic, oregano, black pepper and fontina} $15

​

Cheddah Head {house apple bbq sauce, white cheddar, red onion, scallions, capicola, bacon, black pepper, pickled jalapeños and house ranch dressing}  ........................ $17

Cheese and Pepperoni {creminelli's pepperoni, fontina, red sauce}.................$16

​

Sweet Babe {niman ranch bacon, feta, mozzarella, provolone, jalapeños, mushrooms, garlic}...............$16

​

​

Substitute Organic Miyokos Vegan Cashew Cheese For $2

Add Arugula for $2

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

​

​

​

​